Mice, cats, rabbits, dandelions and poison ivy are all examples of species that have become invasive threats to wild species in various parts of the world[citation needed]. Frequently species that are uncommon in their home range become out-of-control invasions in distant but similar climates. The reasons for this have not always been clear and Charles Darwin felt it was unlikely that exotic species would ever be able to grow abundantly in a place in which they had not evolved. The reality is that the vast majority of species exposed to a new habitat do not reproduce successfully. Occasionally, however, some populations do take hold and after a period of acclimation can increase in numbers significantly, having destructive effects on many elements of the native environment of which they have become part. Taraxacum ( /t??r?ks?k?m/) is a large genus of flowering plants in the family Asteraceae. They are native to Eurasia and North America, and two species, T. officinale and T. erythrospermum, are found as weeds worldwide.[1] Both species are edible in their entirety.[2] The common name dandelion (/?d?nd?la?.?n/ dan-di-ly-?n, from French dent-de-lion, meaning "lion's tooth") is given to members of the genus, and like other members of the Asteraceae family, they have very small flowers collected together into a composite flower head. Each single flower in a head is called a floret. Many Taraxacum species produce seeds asexually by apomixis, where the seeds are produced without pollination, resulting in offspring that are genetically identical to the parent plant The species of Taraxacum are tap-rooted biennial or perennial herbaceous plants, native to temperate areas of the Old and New worlds.[clarification needed] The leaves are 525 cm long or longer, simple and basal, entire or lobed, forming a rosette above the central taproot. The flower heads are yellow to orange coloured, and are open in the daytime but closed at night. The heads are borne singly on a hollow stem (scape) that rises 110 cm or more[4] above the leaves and exudes a milky sap (latex) when broken. A rosette may produce several flowering stems at a time. The flower heads are 25 cm in diameter and consist entirely of ray florets. The flower heads mature into spherical "clocks"[5] containing many single-seeded fruits called achenes. Each achene is attached to a pappus of fine hairs, which enable wind-aided dispersal over long distances. The flower head is surrounded by bracts (sometimes mistakenly called sepals) in two series. The inner bracts are erect until the seeds mature, then flex downward to allow the seeds to disperse; the outer bracts are always reflexed downward. Some species drop the "parachute" from the achenes; the hair-like parachutes are called pappus, and they are modified sepals. Between the pappus and the achene, there is a stalk called a beak, which elongates as the fruit matures. The beak breaks off from the achene quite easily, separating the seed from the parachute.